Through an interdisciplinary approach to nutrition, infants can learn to recognize their own diet with its features (Mediterranean diet, healthy, fasting, etc.) and link it to local products available in their environment. Also, by linking nutrition to social beliefs and cultural values, they learn the history of their place and its differences and similarities with other places.

Content

nutrition, tradition, religion, products

Activities

To understand the basic parameters of a healthy diet and its role in their lives.
To link nutrition with religion and tradition, but also with cultural culture.
Identify areas of Greece with climate, geomorphology and corresponding product supply.
To distinguish product categories and identify them with their production areas across Greece.
Opt for a balanced diet, with a positive attitude towards choosing local products

Authors

Irene Spanaki

Publication

Advanced Electronic Scenarios Operating Platform